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Tea Recipe

Tea Recipe

INDIAN ELAICHI TEA

Ingredients

  • 1 1/2 tbsp tea leaves
  • 2 1/2 tbsp sugar
  • 3 crushed cardamom (elaichi)
  • 1 cup milk

Preparation

  • Combine 1 cup of water, tea leaves, sugar and cardamom, mix well and boil on a medium flame for 3 minutes.
  • Add the milk, mix well and boil on a medium flame for 3 to 4 minutes, while stirring occasionally.
  • Serve immediately.
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